By Dr Rajarshi Mitra Maintaining a balanced diet during Ramadan is essential for your overall health and well-being. This guide, crafted by Dr. Rajarshi Mitra, a Laparoscopic Surgeon in Abu Dhabi, provides practical tips and advice on how to eat healthily during Ramadan, including what to eat during Suhoor and Iftar to stay energized and nourished throughout the holy month. Read on to discover how you can observe Ramadan while prioritizing your health. Understanding Balanced Eating for a Healthy Ramadan Diet What Does Balanced Eating Mean During Ramadan? As Dr. Rajarshi Mitra, a Laparoscopic Surgeon in Abu Dhabi with extensive experience in patient care, I often emphasize the importance of balanced eating, especially during Ramadan. Balanced eating during Ramadan means consuming a variety of foods from all food groups – carbohydrates, proteins, fats, vitamins, and minerals – in appropriate proportions. This helps ensure you receive all the necessary nutrients to maintain energy leve...
Around the world, someone suffers a stroke every 3 seconds, amounting to 12.2 million new strokes annually Cases of stroke are increasing worldwide due to lifestyle or genetic changes. Experts on warning signs, risk factors and treatment for stroke. A stroke occurs when the blood flow to the brain is disrupted and the lack of oxygen starts to damage the brain cells and tissues. If not addressed on time, stroke can lead to brain damage or even death. Cases of stroke are increasing worldwide due to lifestyle or genetic changes. While people above 55 years were more susceptible to it earlier, it is increasingly becoming common in young. Sedentary lifestyle , unhealthy food, certain medications could also raise risk of stroke. A stroke is a medical emergency that can potentially result in paralysis or numbness in the face, arm, or leg. Around the world, someone suffers a stroke every 3 seconds, amounting to 12.2 million new strokes annually. Globally, o...