The benefits of triphala may include reducing inflammation and protecting against some cancers. It may also help with weight loss and reduce cholesterol. Though you may have never heard of triphala, this ancient Ayurvedic treatment has been used as a healing remedy for over 1,000 years. This herbal concoction consists of three medicinal plants native to India. It’s a staple in traditional Ayurvedic practice, one of the world’s oldest medical systems that originated in India over 3,000 years ago. Due to its many purported health benefits, triphala has become increasingly popular around the world. What is triphala ? Triphala has been used in traditional Ayurvedic practice since ancient times as a multi-purpose treatment for symptoms ranging from stomach ailments to dental cavities. It is also believed to promote longevity and overall health. It’s considered a polyherbal practice, meaning it consists of several different medicinal herbs. Polyherbal formulations are popularly ...
In today's video we highlight the health benefits of sulforaphane and explain how this natural chemical can improve your overall health. Sulforaphane is a natural compound found in cruciferous vegetables, especially those in the brassica such as broccoli sprouts, broccoli, radish, cauliflower, Brussels sprouts, cabbage, turnip greens, collard greens, kale and bok choy. Get more of these into your diet to support your liver and help reduce the risk of cancer and many other diseases.
Ryan Taylor
Ryan Taylor
Ryan Taylor
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