Gray hair and wrinkles can be a testimony of wisdom. But in a stressful world we often get caught up in equating our worth with productivity that could weigh on us post-retirement. Everyone, at every stage of life is a gift to the world. That said, aging does bring preventable and costly health challenges that we need to face squarely, from heart diseases, type 2 diabetes, obesity, arthritis, dry skin, falling hair, cognitive decline, stroke and cancer. There is also the possibility of depletion, loneliness and ageism. So, how can we look after ourselves better to ensure we are physically and mentally stronger as we age? Ayurveda is a holistic mind-body science which supports people through a comprehensive approach to live a healthier life right into their sunset years. It emphasizes that aging ( Jara ) is a natural process just like the seasons. It does acknowledge natural degenerative changes but recommends prevention, building resilience and an anti-aging regimen through its br
INGREDIENTS
Optional
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INSTRUCTIONS
- Prep green beans by removing the ends and strings. Keep long or cut in half once.
- In a large non-stick skillet, heat oil or ghee.
- Add powdered spices, roast in oil until fragrant and browned.
- Add leek and saute in spices until becomes aromatic.
- Add green beans and stir into spices until thoroughly coated.
Turn heat to high, add small amounts of water to keep beans from burning. Cover and cook on med-high heat, stirring and adding small amounts of water every 2-3 minutes for about 15 minutes. - When beans are tender, add any additional ingredients (like coconut or almonds).
- Taste for salt and pepper, add if necessary. Enjoy!
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