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Ayurveda For Detox : An Ancient Approach !

The concept of  detoxifying  the body has become popular in the modern era. But if we take a closer look, we’ll find that Ayurvedic vaidyas have been touting the benefits detoxification for thousands of years. Unlike modern detoxification goals, however, when using Ayurveda for  detox , you are not limited to the digestive system and body — to function smoothly, effectively, and without impairment, the body, mind, and spirit must all be in harmony. Ama ,  Agni  and  Detoxification If we look at digestion through an Ayurvedic lens, we would understand that finding balance through the right kinds of foods, a centered lifestyle, and de-stressing techniques would all contribute to good health. The Sanskrit word for this harmonious state is  Agni , the first word written in the Vedas. Its antithesis is  Ama , which points to a toxic buildup. Ama results not only from dietary issues, but also from emotional, mental, and spiritual imbalances. Fortunately, Ayurveda has a prescription that has
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Boost your Mental Health with Cherries 🍒

                     

Cherry is a nutrient-dense fruit, with a low-calorie count and presence of significant amounts of important nutrients and plant compounds that boost brain health. Studies have found that consumption of cherries has a positive impact on different aspects of brain health. Let’s get into the details:

EATING CHERRIES AND SLEEP

Good quality sleep is critical to cognitive function and it helps in the removal of toxins that accumulate in the brain. Studies have reported that consumption of sweet as well as tart cherries affects the quality and quantity of sleep. This positive effect was seen in just 3-5 days of cherry consumption. A regular intake of cherries can increase the level of melatonin in the body. Melatonin, also known as the sleep hormone, regulates the sleep-wake cycle in humans and improves overall sleep quality. Hence, eating cherries can boost the cognitive function by keeping disturbed sleep at bay. (1)

CHERRY CONSUMPTION AND MEMORY

As we age, our memory and the ability to remember things and events decline. The brain’s defense against oxidative stress and inflammation reduces, which affects the functioning of the brain. Research has found that eating cherries may improve brain cell function and lower the levels of inflammation. This is attributed to the presence of ‘anthocyanins’, healthy plant compounds that accumulate in the brain after the consumption of cherry. Anthocyanins are antioxidant and anti-inflammatory in nature that protects the brain cells against damage and preserves their function. (2)

CHERRY INTAKE AND STRESS

Studies have noted that cherry is one of the best natural stressbusters. Eating cherry on a regular basis can uplift mood, reduce the levels of stress hormones in the body, and induce a feeling of calmness and happiness. Mental stress can have a negative impact on cognitive function. Being in a happy and relaxed state of mind can improve cognition and the ability to think. Hence, adding cherries to your diet can improve mental health by keeping the brain calm and healthy. (3)

Conclusion: Eating cherries can fight poor sleep, memory, and anxiety-related issues. It induces a feeling of happiness and well-being, plus it improves cognition. Add a bowl of fresh cherries to your daily diet to refresh your mind and mental health.

Dr. Jagdev Singh

https://www.ayurtimes.com/boost-your-mental-health-with-cherries/


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Get Eden Foods, Organic Tart Cherry Juice Concentrate from iHerb 

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