By Dr Rajarshi Mitra Maintaining a balanced diet during Ramadan is essential for your overall health and well-being. This guide, crafted by Dr. Rajarshi Mitra, a Laparoscopic Surgeon in Abu Dhabi, provides practical tips and advice on how to eat healthily during Ramadan, including what to eat during Suhoor and Iftar to stay energized and nourished throughout the holy month. Read on to discover how you can observe Ramadan while prioritizing your health. Understanding Balanced Eating for a Healthy Ramadan Diet What Does Balanced Eating Mean During Ramadan? As Dr. Rajarshi Mitra, a Laparoscopic Surgeon in Abu Dhabi with extensive experience in patient care, I often emphasize the importance of balanced eating, especially during Ramadan. Balanced eating during Ramadan means consuming a variety of foods from all food groups – carbohydrates, proteins, fats, vitamins, and minerals – in appropriate proportions. This helps ensure you receive all the necessary nutrients to maintain energy leve...
Adaptogens: A Balanced Response to Stress
Adaptogenic herbs such as ashwagandha, amla and holy basil are increasing in popularity because of their ability to support the body’s response to a variety of stressors. These centuries-old staples of Ayurvedic and Traditional Chinese Medicine (which is likely a product of Ayurveda; hence why the two share so many ingredients) help the body literally adapt to physical and emotional stress in order to manage everything from sleep to energy. This means if you’re feeling flustered, they’ll calm you, or if you’re feeling sluggish, they’ll provide pep. They also help to balance and regulate the body’s immune response.
Studies Showing Adaptogens Support Many Other Mind and Body Functions
In addition to their traditional uses, the popularity of adaptogens is partially thanks to the vast amount of recent research showing their effectiveness. In a culture conditioned to pharmaceutical trials and premarket approval, many consumers want to see hard science—and new science—before they’re convinced to try a natural remedy. Current studies indicate that ashwagandha, for example, has antioxidant effects that can support healthy inflammation response, a strong immune system and a clear mind, all while keeping energy steady.
More Than Just Herbs
But in Ayurveda, adaptogens far transcend the benefits of the individual herbs. Adaptogens have long been part of an Ayurvedic practice of Rasayana, or “regenerative therapies,” said to support a long and happy life. While in Western herbalism, adaptogens are just a category of herbs, in Ayurveda, it’s the herbs plus therapies, formulas, topical remedies and detoxification practices that are all aimed at increasing allostasis, which is the “flexibility to the demands of life.”




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