The Eid holidays go in a delightful blur. It’s filled with family visits, delicious food, and lots of laughter . The best thing for most of us, is that we don’t need to check our inbox. Let the emails overflow. But alas, it’s over, the festive fog has lifted and the reality of work is painfully creeping back in. The struggle of returning to routine can be excruciating; you’re not imagining it. And research says too: The emotional comedown after holidays can significantly affect motivation and focus. A 2020 study published in Frontiers in Psychology noted that returning to work after breaks often triggers a post-vacation syndrome — including fatigue , irritability , and concentration issues. So how do you actually get back into work mode without spiraling? Here’s a research-backed roadmap to regaining your rhythm after Eid — gently, smartly, and with your energy intact. Ease in with intention, not pressure: Think 168 hours Jumping headfirst into your to-do list may seem heroic, but i...
Vitamin E is a fat-soluble compound with antioxidant properties and numerous possible health benefits. Foods high in vitamin E include sunflower seeds, almonds, peanuts, and more.
There are eight distinct forms of vitamin E, but researchers believe that only one type, alpha-tocopherol, helps meet human nutritional needs.
Plenty of foods contain vitamin E, which means many people get enough of the vitamin naturally through their diet.
Nuts, seeds, and some oils tend to contain the most vitamin E per serving. Some dark green vegetables, a few fruits, and some types of seafood also contain vitamin E.
Many manufacturers now fortify cereals and meal replacements with vitamin E.
In this article, learn about which foods are high in vitamin E, as well as the health benefits of this essential vitamin.
Sunflower seeds make an excellent snack. People can also sprinkle them on yogurt, oatmeal, or salad. A 100-gram (g) serving of sunflower seeds contains of vitamin E.
Sunflower seeds are packed with a variety of nutrients and can help a person get enough fiber to keep their digestive system healthy. A 100 g serving contains:
- 8.6 g fiber
- 20.78 g protein
- 645 mg potassium
- 325 mg magnesium
- 5 mg zinc
For every 100 g serving of almonds, there is of vitamin E. People can snack on roasted almonds, add them to cereal and baked goods, or drink almond milk.
Almonds also contain:
- 21.15 g protein
- 12.5 g fiber
- 733 mg potassium
- 270 mg magnesium
Peanuts are a popular snack. There is of vitamin E in a 100 g serving of dry-roasted peanuts.
People should be sure to buy plain, dry-roasted peanuts rather than those with extra salt and flavorings.
The same size serving also contains:
- 24.35 g protein
- 8.4 g fiber
- 634 mg potassium
- 14.355 mg niacin
Some oils are very high in vitamin E, although aside from fat and calories, most contain little else in the way of nutrition.
A tablespoon of the following oils contains:
- Wheat germ oil: vitamin E
- Rice bran oil: vitamin E
- Grapeseed oil: vitamin E
- Safflower oil: vitamin E
Avocados are a versatile fruit that contain very little sugar and plenty of nutrients. In 100 g of avocado, there is of vitamin E.
The same size serving also contains 10 mg of vitamin C, making it a healthful addition to many meals and snacks. Avocado also contains more potassium than bananas.
Swiss chard is a dark green leafy vegetable that contains of vitamin E in a 100 g serving.
Like many leafy greens, Swiss chard contains a range of additional nutrients, including:
Medically reviewed by Natalie Butler, R.D., L.D. — Written by Jennifer Huizen —
Updated on June 19, 2023
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