The concept of detoxifying the body has become popular in the modern era. But if we take a closer look, we’ll find that Ayurvedic vaidyas have been touting the benefits detoxification for thousands of years. Unlike modern detoxification goals, however, when using Ayurveda for detox , you are not limited to the digestive system and body — to function smoothly, effectively, and without impairment, the body, mind, and spirit must all be in harmony. Ama , Agni and Detoxification If we look at digestion through an Ayurvedic lens, we would understand that finding balance through the right kinds of foods, a centered lifestyle, and de-stressing techniques would all contribute to good health. The Sanskrit word for this harmonious state is Agni , the first word written in the Vedas. Its antithesis is Ama , which points to a toxic buildup. Ama results not only from dietary issues, but also from emotional, mental, and spiritual imbalances. Fortunately, Ayurveda has a prescription that has
Anantamul, also referred to as Sariva or
Indian Sarsaparilla, has a wide range of uses from rejuvenation and
nourishing the tissues, to cleansing and detoxifying the body. Its robust red color indicates the powerful effect it has on the blood, specifically to cool and purify this vital tissue. Its
variability in actions allow it to treat a plethora of disorders
including all skin disorders (acne, eczema, psoriasis, etc),
infertility, miscarriage, inflammation, excessive heat, toxins, low
energy, low libido and so much more. In fact, Anantamul’s versatility can also be seen in its ability to treat all three doshas (Vata, Pitta, Kapha) simultaneously.
There are many detoxifying, blood
cleansing herbs out there, but Anantamul is one of my favorites, as it
is gentle enough to use for people of all ages, all dosha types and all stages of health (or disease). Often
an individual may need to remove toxins from the system, but in fact is
too depleted for some of the more harsh detoxifiers such as Neem and Kutki. Anantamul is not only a great choice for detoxification in these situations, but will also aid in increasing the vital energy (Ojas) and rejuvenating the system at the same time.
Although Anantamul can be used in both men and women alike, it is clearly a leader in women’s health issues. It
acts specifically on the reproductive organs and its gentle nature
allows it to be utilized during all stages of womanhood, including
pregnancy. In fact, it is traditionally used during a woman’s entire pregnancy to strengthen the fetus and help prevent miscarriage. Whether
treating fertility issues, recurrent miscarriage, menopausal symptoms,
irregular cycles, UTIs or low libido, Anantamul is a great option… But
don’t get me wrong, Anantamul is equally as effective in treating male
infertility, impotence, low libido and poor sperm count/quality too!
Health Benefits of Anantamul
- Tri-doshic, beneficial for Vata, Pitta and Kapha
- Detoxifies the system
- Cleanses and cools the liver and blood
- Increases the digestive fire without increasing Pitta or heat
- Rejuvenates the tissues, with extra focus on the reproductive tissue
- Increases energy and vitality
- Treats low libido (both male and female) and impotence
- Increases fertility (both male and female)
- Improves sperm production
- Prevents miscarriage and strengthens the fetus
- Promotes healthy breast milk
- Treats menstrual issues, especially involving excessive bleeding (menorrhagia)
- Reduces hot flashes and other excessive heat issues in the body
- Treats all skin diseases including psoriasis, eczema, acne, rosacea and rash (can be used internally and externally)
- Improves the complexion, creating clear and lustrous skin
- Anti-inflammatory
- Reduces lymphatic swelling
- Benefits arthritis and chronic rheumatism
- Beneficial in diarrhea and dysentery
- Reduces cough and asthma
- Beneficial in anemia
- Reduces fever
- Treats UTI and kidney infections
- Demulcent (heals and coats the mucosal membranes)
- Reduces inflammation in the GI tract
- Diuretic
- Reduces heated emotions such as anger, short temper, irritation and frustration
- Beneficial in herpes (can be used internally and externally)
- Treats Vata pushing Pitta in the colon (i.e. anxiety causing loose stools)
- Treats nervous system disorders
How to use Anantamul
1. For infertility and sexual debility:
For Women: Mix 1/4 tsp of Anantamul, 1/4 tsp of Shatavari, 1/4 tsp of Vidari and 1/4 tsp of ghee in 1/2 cup of warm water. This can be taken three times daily before meals. If available add in a small pinch of Pippali powder to each dosage.
For Men: Mix 1/4 tsp of Anantamul, 1/4 tsp of Ashwagandha, 1/4 tsp of Bala and 1/4 tsp of ghee in 1/2 cup of warm water and take three times daily before meals.
**Alternatively, both men and women can take 1 tsp of Rasayana Ghrita melted in 1/2 cup of warm water, twice each day (morning and before bed).
2. During Pregnancy:
Take 1/4 tsp of Anantamul, 1/4 tsp of Bala, 1/4 tsp of Shatavari, a small pinch of ginger, 1 tsp of honey and 1/2 tsp of ghee, mixed in 1/2 cup of warm milk (substitute with Almond or Hemp Milk). Take this twice daily, once in the morning and again before bed.
3. For detoxification and blood and liver cleansing:
Take 1/4 tsp each of Anantamul, Neem, Manjistha, and Guduchi, mixed in 1/2 cup of warm water, three times daily before meals.
**Alternatively one can take the Daily Detox Blend in the same dosages.
4. For increasing strength and rejuvenation:
Take 1/2 tsp of Anantamul and 1/2 tsp of Bala mixed in 1/2 tsp of ghee and 1/2 tsp of honey. Wash down with warm water. This should be taken in the morning (before food) and again around 2-3pm.
**Alternatively, one can take 1 tsp of Rasayana Ghrita mixed in 1 tsp of honey. This should be taken in the morning (before food) and again around 2-3pm.
5. Reducing anger and irritation (and all Pitta emotions):
Take 1/2 tsp of Anantamul and Brahmi (blend 1:1) mixed in 1/2 cup of warm water. If needed you can also add in 1/4 tsp of ghee to each dosage. This can be taken three times daily after meals.
6. Increasing digestion without increasing heat:
Take 1/4 tsp each of Anantamul, Fennel (powder) and Guduchi, with a pinch of Pippali powder and 1/4 tsp of ghee. This should be taken consistently up to 30 minutes before each meal.
7. Reducing inflammation in the GI tract:
Take 1/4 tsp each of Anantamul, Licorice and Shatavari, with 1/8 tsp of Kamadudha (if available). Mix this in warm water and take before each meal. **This should be done simultaneously while taking a Pitta-reducing diet.
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