The Eid holidays go in a delightful blur. It’s filled with family visits, delicious food, and lots of laughter . The best thing for most of us, is that we don’t need to check our inbox. Let the emails overflow. But alas, it’s over, the festive fog has lifted and the reality of work is painfully creeping back in. The struggle of returning to routine can be excruciating; you’re not imagining it. And research says too: The emotional comedown after holidays can significantly affect motivation and focus. A 2020 study published in Frontiers in Psychology noted that returning to work after breaks often triggers a post-vacation syndrome — including fatigue , irritability , and concentration issues. So how do you actually get back into work mode without spiraling? Here’s a research-backed roadmap to regaining your rhythm after Eid — gently, smartly, and with your energy intact. Ease in with intention, not pressure: Think 168 hours Jumping headfirst into your to-do list may seem heroic, but i...
We’re taking the popular Mason jar salad south of the border with this super-flavorful recipe! So simple yet so satisfying; all you have to do is layer fresh, wholesome ingredients such as black beans, corn, and jalapenos, then finish them off with our Homemade Coconut Oil Dressing. Seal, shake, and enjoy! INGREDIENTS ½ cup Sprouted Brown Rice, Organic ¼ cup baby spinach ¼ cup white onion, chopped ¼ cup avocado, diced 3 tablespoons cheddar cheese 3 tablespoons corn 2 tablespoons black bean 1 teaspoon jalapeno, small dice 2 tablespoons Liquid Coconut Cooking Oil, Organic DIRECTIONS In a mason jar, layer cooked organic sprouted brown rice, baby spinach, tomatoes, chopped white onion, avocado, cheddar cheese, corn, black bean, and jalapeno. Add Homemade Coconut Oil dressing. Close the lid and shake for one minute or until well blended. Serve & enjoy! https://www.nowfoods.com/now/recipes/fiesta-mason-jar-salad Get Korea Glass Container Kimchi Jar from Aliexpress